Tall, Blonde, and Hungry

If you have no idea what the deal is, start  HERE BRUNCH! The meal between breakfast and lunch, and one of my favourite things to do EVER. I will jump on any opportunity to go to brunch.  Now, I may have mentioned it before, but I am pretty lactose intolerant. This means that I've been deprived of my most favourite brunch dish for years. But I finally found a place in Calgary that can do DAIRY FREE EVERYTHING. I repeat: DAIRY FREE EVERYTHING. Including hollandaise sauce, a sauce that traditionally is made with a butt ton of butter.  Let's dig into this beaut The Coup (Vegetarian, vegan cuisine) 924 17th Ave SW Eat In, $$*** The Poacher ( miso braised eggplant & king oyster mushrooms with 2 poached eggs on a house-made “butter” biscuit, hollandaise sauce & micro leaf served with hash browns gluten-free option: served on a dehydrated cashew, herb, bell pepper kale leaf) (Whew) $17 OH MY GOD  Eggs benedict is by far one my fa...

If you have no idea what the deal is, start  HERE Wellington's - Fancy-ass Food (Steak, Seafood, etc) 10325 Bonaventure Dr SE Delivery Fee: N/A, Eat-in only Price: Expensive ($30+) So it's holiday season, and for our workplace Non-Denominational Holiday Party, we all went out for Fancy dinner at this amazing little spot called Wellington's . Located on Bonaventure Drive, just by Southcentre, this place is an old style steak joint, with decor right out of the 60's but service that is out of this world. (Full disclosure: I did not pay for this meal, my delightful BossMan did). But enough about that, lets get to the main event: THE FOOD. Beef Wellington w/side of veggies and roasted potatoes- A beef tenderloin, masked with a paté de fois gras and mushroom duxelle, baked in a puff pastry shell   $39 The beefy star of the evening Oh my goodness you guys. I loved this. I have watched a lot of Hell's Kitchen over the years, so I was vaguely familiar with ...